Chicken Cacciatore

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 to 3 lb.) chicken, cut up; 1 tsp. salt; 1/3 c. cooking oil; 1 clove garlic minced; 1 can tomato paste; 1/2 tsp. thyme; 1/4 c. chopped parsley; 2 tsp. salt; 1/2 c. flour; 1/8 tsp. pepper; 1 medium onion, chopped; 1/2 c. mushrooms; 2 c. hot water; 1/4 tsp. oregano; 1/4 tsp. allspice; 1/4 c. dry white wine (optional)

Eats Now Editorial Team · 368 kcal · Meat & Poultry

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Chicken Cacciatore – a delicious recipe with chicken, salt, cooking oil, garlic, tomato paste, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2 to 3 lb.) chicken, cut up
1 tsp. salt
1/3 c. cooking oil
1 clove garlic minced
1 can tomato paste
1/2 tsp. thyme
1/4 c. chopped parsley
2 tsp. salt
1/2 c. flour
1/8 tsp. pepper
1 medium onion, chopped
1/2 c. mushrooms
2 c. hot water
1/4 tsp. oregano
1/4 tsp. allspice
1/4 c. dry white wine (optional)

1
Salt, pepper and flour chicken.
2
Brown chicken in oil.
3
Saute onion, garlic and mushrooms in skillet with chicken.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (2 1/2 to 3 lb.) chicken, cut up, 1 tsp. salt, 1/3 c. cooking oil, 1 clove garlic minced, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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