Chicken Cacciatore

Name: Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. olive oil; 1 medium size onion; 1 medium size green pepper; 1 clove garlic; pinch of oregano; 2 or 3 oz. Sauterne; salt and pepper to taste; 1/2 c. mushrooms; 2 c. tomatoes; 1 1/2 lb. frying chicken

Eats Now Editorial Team · 575 kcal · Meat & Poultry

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Chicken Cacciatore – a delicious recipe with olive oil, onion, green pepper, clove garlic, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 oz. olive oil
1 medium size onion
1 medium size green pepper
1 clove garlic
pinch of oregano
2 or 3 oz. Sauterne
salt and pepper to taste
1/2 c. mushrooms
2 c. tomatoes
1 1/2 lb. frying chicken

1
Saute chicken in olive oil, being sure to add garlic and oregano to oil first.
2
When chicken is brown, add onion, pepper, mushrooms, wine and tomatoes.
3
Turn to low and allow to simmer in covered skillet until done.

575

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 oz. olive oil, 1 medium size onion, 1 medium size green pepper, 1 clove garlic, and more.

Yes, Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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