How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Burgers With Avocado And Bacon?

You need 15 ingredients. The key ingredients include: 1/2 cup fresh breadcrumbs, 1 tbsp milk, 1 lb ground chicken, 4 None green onions, thinly sliced, and more.

Is Chicken Burgers With Avocado And Bacon suitable as meat & poultry?

Yes, Chicken Burgers With Avocado And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Burgers With Avocado And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Burgers With Avocado And Bacon Recipe

Name: Chicken Burgers With Avocado And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh breadcrumbs; 1 tbsp milk; 1 lb ground chicken; 4 None green onions, thinly sliced; 2 tbsp fresh flat-leaf parsley leaves, finely chopped; 2 None anchovy fillets, finely chopped; 1/3 cup mayonnaise; 1 clove garlic, minced; 1 tsp whole-grain mustard; 1/2 tsp lemon juice; 4 slices bacon, cut into thirds; 2 tsp olive oil; 4 None whole-grain burger buns, toasted; 4 leaves baby romaine lettuce; 1 None avocado, peeled, pitted, thickly sliced

Try this homemade Chicken Burgers With Avocado And Bacon recipe the whole family will love. Made with fresh breadcrumbs, milk, ground chicken and green …

This Chicken Burgers With Avocado And Bacon relies on simple, everyday ingredients such as fresh breadcrumbs, milk, ground chicken and mayonnaise. It comes together quickly and makes 4 servings, at about 614 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Burgers With Avocado And Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

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