Name: Chicken Bundles
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1/4 c. milk; 1 tsp. dill weed; 1/2 tsp. salt; 1/2 tsp. pepper; 4 c. cubed, cooked chicken; 1/2 c. finely chopped celery; 4 green onions (with tops), thinly sliced; 3 (8 oz.) tubes crescent rolls; 1/4 c. butter or margarine, melted; 1/4 c. seasoned bread crumbs

1

In a small bowl, beat cream cheese, milk, dill weed, salt and pepper until smooth.

2

Stir in chicken, celery and onions.

3

Unroll crescent roll dough and separate into 12 rectangles, 4 from each tube.

4

Press perforations together.

5

Spoon 1/3 cup of the chicken mixture into the center of each rectangle.

6

Bring edges up to the center and pinch to seal. Brush with butter and sprinkle with bread crumbs.

7

Bake at 350u00b0 for 15 to 20 minutes or until golden brown.

8

Yields 6 servings.

Chicken Bundles

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