How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Bulgur Salad With Spring Vegetables?

You need 15 ingredients. The key ingredients include: 3/4 cup uncooked bulgur or cracked wheat, 1 cup boiling water, 1 tablespoon olive oil, 1 1/4 cups (1-inch) diagonally sliced asparagus, and more.

Is Chicken-Bulgur Salad With Spring Vegetables suitable as salads?

Yes, Chicken-Bulgur Salad With Spring Vegetables falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken-Bulgur Salad With Spring Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken-Bulgur Salad With Spring Vegetables Recipe

Name: Chicken-Bulgur Salad With Spring Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup uncooked bulgur or cracked wheat; 1 cup boiling water; 1 tablespoon olive oil; 1 1/4 cups (1-inch) diagonally sliced asparagus; 1 cup diagonally sliced snow peas; 1/2 cup diced red onion; 1 1/2 cups shredded cooked chicken breast (about 6 ounces); 1/4 cup finely chopped fresh cilantro; 1/4 cup finely chopped fresh parsley; 1/2 cup fat-free, less-sodium chicken broth; 2 tablespoons fresh lime juice; 2 tablespoons finely chopped seeded jalapeno peppers; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 6 cups gourmet salad greens

Chicken-Bulgur Salad With Spring Vegetables

Eats Now Editorial Team · 851 kcal · Salads

Chicken-Bulgur Salad With Spring Vegetables – a delicious recipe with boiling water, olive oil, asparagus, snow peas, red onion, chicken. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken-Bulgur Salad With Spring Vegetables

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