How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Bruschetta Pasta?

You need 8 ingredients. The key ingredients include: 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread, 2 Tbsp. milk, 1-1/2 tsp. garlic powder, 1 lb. boneless skinless chicken breasts, cut into strips, and more.

Is Chicken Bruschetta Pasta suitable as pasta & noodles?

Yes, Chicken Bruschetta Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Bruschetta Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Bruschetta Pasta Recipe

Name: Chicken Bruschetta Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread; 2 Tbsp. milk; 1-1/2 tsp. garlic powder; 1 lb. boneless skinless chicken breasts, cut into strips; 1/3 cup fat-free reduced-sodium chicken broth; 2 cups grape tomatoes; 2 cups hot cooked farfalle (bow-tie pasta); 12 fresh basil leaves, torn

Try this homemade Chicken Bruschetta Pasta recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, milk, garlic and boneless skinless ch…

This Chicken Bruschetta Pasta relies on simple, everyday ingredients such as milk, garlic powder, grape tomatoes and fresh basil leaves, torn. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
2 Tbsp. milk
1-1/2 tsp. garlic powder
1 lb. boneless skinless chicken breasts, cut into strips
1/3 cup fat-free reduced-sodium chicken broth
2 cups grape tomatoes
2 cups hot cooked farfalle (bow-tie pasta)
12 fresh basil leaves, torn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Pasta & Noodles

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