How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Broccoli Rice Casserole?

You need 13 ingredients. The key ingredients include: 1 onion, chopped, 1 green pepper, chopped, 1 stick butter or margarine, 1 chicken, cooked and boned, and more.

Is Chicken Broccoli Rice Casserole suitable as meat & poultry?

Yes, Chicken Broccoli Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Broccoli Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broccoli Rice Casserole Recipe

Name: Chicken Broccoli Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 green pepper, chopped; 1 stick butter or margarine; 1 chicken, cooked and boned; 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 1 (10 3/4 oz.) can cream of chicken soup; 1 (8 oz.) jar Cheez Whiz; 2 c. cooked rice; 1 c. chicken broth; salt and pepper to taste; 1 c. cheese, grated; 2 c. Ritz crackers, crushed; 4 Tbsp. margarine, melted

Try this homemade Chicken Broccoli Rice Casserole recipe the whole family will love. Made with onion, green pepper, butter and chicken. Easy step-by-ste…

This Chicken Broccoli Rice Casserole relies on simple, everyday ingredients such as onion, chopped, green pepper, chopped, butter or margarine and chicken, cooked and boned. It comes together quickly and makes 4 servings, at about 1092 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1092

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Broccoli Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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