How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Broccoli, Dressing?

You need 10 ingredients. The key ingredients include: 3 boneless chicken breasts, 1/2 c. Parmesan cheese, 1 box Stove Top stuffing, 1 medium onion, and more.

Is Chicken, Broccoli, Dressing suitable as meat & poultry?

Yes, Chicken, Broccoli, Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken, Broccoli, Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken, Broccoli, Dressing Recipe

Name: Chicken, Broccoli, Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless chicken breasts; 1/2 c. Parmesan cheese; 1 box Stove Top stuffing; 1 medium onion; 2 cans chicken broth; 1 small can mushrooms; 2 fresh garlic cloves, chopped; 1/2 c. butter or margarine, melted; 6 tsp. flour; 2 boxes chopped broccoli

Try this homemade Chicken, Broccoli, Dressing recipe the whole family will love. Made with chicken breasts, Parmesan cheese, onion and chicken broth. Ea…

This Chicken, Broccoli, Dressing relies on simple, everyday ingredients such as boneless chicken breasts, parmesan cheese, box stove top stuffing and medium onion. It comes together quickly and makes 4 servings, at about 928 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken, Broccoli, Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions