How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Broccoli Alfredo Bake?

You need 9 ingredients. The key ingredients include: 1 lb penne pasta, cooked in salted water and drained, 2 boneless skinless chicken breasts, cooked and cubed into bite size pieces, 2 (16 ounce) jarsprepared alfredo sauce, ½ cup milk, and more.

Is Chicken Broccoli Alfredo Bake suitable as meat & poultry?

Yes, Chicken Broccoli Alfredo Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Broccoli Alfredo Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broccoli Alfredo Bake Recipe

Name: Chicken Broccoli Alfredo Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb penne pasta, cooked in salted water and drained; 2 boneless skinless chicken breasts, cooked and cubed into bite size pieces; 2 (16 ounce) jarsprepared alfredo sauce; ½ cup milk; 1 lb frozen broccoli florets; ½ teaspoon garlic powder; 14-½ teaspoon fresh ground black pepper; 8 ounces shredded mozzarella cheese, reserve 1/2 cup for topping; 2 tablespoons seasoned dry bread crumbs

Chicken Broccoli Alfredo Bake – a delicious recipe with penne pasta, chicken breasts, alfredo sauce, milk, frozen broccoli, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb penne pasta, cooked in salted water and drained
2 boneless skinless chicken breasts, cooked and cubed into bite size pieces
2 (16 ounce) jarsprepared alfredo sauce
½ cup milk
1 lb frozen broccoli florets
½ teaspoon garlic powder
14-½ teaspoon fresh ground black pepper
8 ounces shredded mozzarella cheese, reserve 1/2 cup for topping
2 tablespoons seasoned dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
829 kcal
Category
Meat & Poultry

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