How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Broakridge?

You need 5 ingredients. The key ingredients include: 8 whole chicken breasts or 16 halves cut into bite size pieces, 2 layers of Swiss Lorraine Cheese, 2 boxes Catherine Clark Caesar Croutons crushed, 2 cans chicken broth, and more.

Is Chicken Broakridge suitable as meat & poultry?

Yes, Chicken Broakridge falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Broakridge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Broakridge Recipe

Name: Chicken Broakridge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole chicken breasts or 16 halves cut into bite size pieces; 2 layers of Swiss Lorraine Cheese; 2 boxes Catherine Clark Caesar Croutons crushed; 2 cans chicken broth; 1 c. cooking sherry

Chicken Broakridge – a delicious recipe with chicken breasts, layers of Swiss Lorraine Cheese, chicken broth, cooking sherry. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 whole chicken breasts or 16 halves cut into bite size pieces
2 layers of Swiss Lorraine Cheese
2 boxes Catherine Clark Caesar Croutons crushed
2 cans chicken broth
1 c. cooking sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
861 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Broakridge

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