Chicken Breasts With Rice

1. 1

   Put rice in a 9 x 13-inch baking dish or cake pan.

2. 2

   Stir in dry onion soup.

3. 3

   Lay chicken breasts on top of rice mixture.

4. 4

   Mix both soups and 1 soup can of water in a bowl.

5. 5

   Pour soup mixture over chicken breasts and rice.

6. 6

   Cover with foil and bake at 350u00b0 for 1 1/2 hours.

7. 7

   Uncover and bake 30 more minutes until rice is done.

8. 8

   You may need to pick up chicken breasts and stir liquid into rice about halfway through cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.