How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts With Lemon And Brandy?

You need 7 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1 teaspoon oregano, 6 boneless skinless chicken breast halves, 8 tablespoons butter, and more.

Is Chicken Breasts With Lemon And Brandy suitable as meat & poultry?

Yes, Chicken Breasts With Lemon And Brandy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts With Lemon And Brandy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts With Lemon And Brandy Recipe

Name: Chicken Breasts With Lemon And Brandy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1 teaspoon oregano; 6 boneless skinless chicken breast halves; 8 tablespoons butter; 1/3 cup brandy; 1/4 cup chopped fresh parsley; 1/2 lemon, juice of (to taste)

Chicken Breasts With Lemon And Brandy – a delicious recipe with all-purpose, oregano, chicken, butter, brandy, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup all-purpose flour
1 teaspoon oregano
6 boneless skinless chicken breast halves
8 tablespoons butter
1/3 cup brandy
1/4 cup chopped fresh parsley
1/2 lemon, juice of (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Breasts With Lemon And Brandy

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