Chicken Breasts With Broccoli & Cheese

1. 1

   In a skillet, over medium heat, melt the butter, then add the chicken breasts & cook 10 minutes, browning the meat on both sides.

2. 2

   Spoon off any fat.

3. 3

   In a medium bowl, combine the soup, water & pepper & pour this soup mixture into the skillet with the breasts.

4. 4

   Heat to boiling, then add the broccoli & reduce the heat to low.

5. 5

   Cover & simmer, stirring occasionally, for 10 minutes or until chicken is fork-tender & the broccoli is done.

* Per serving · 4 servings · Values may vary.

No additional tips available.