How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts With Apple-Hazelnut Stuffing?

You need 7 ingredients. The key ingredients include: 1/2 cup chopped hazelnuts, 1 medium apple, chopped (1 cup), 1 (3 ounce) package cream cheese, room temperature, 4 boneless chicken breast halves, skin on, and more.

Is Chicken Breasts With Apple-Hazelnut Stuffing suitable as meat & poultry?

Yes, Chicken Breasts With Apple-Hazelnut Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts With Apple-Hazelnut Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts With Apple-Hazelnut Stuffing Recipe

Name: Chicken Breasts With Apple-Hazelnut Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped hazelnuts; 1 medium apple, chopped (1 cup); 1 (3 ounce) package cream cheese, room temperature; 4 boneless chicken breast halves, skin on; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 teaspoons butter, melted

Try this homemade Chicken Breasts With Apple-Hazelnut Stuffing recipe the whole family will love. Made with hazelnuts, apple, cream cheese and chicken b…

This Chicken Breasts With Apple-Hazelnut Stuffing relies on simple, everyday ingredients such as chopped hazelnuts, salt, pepper and butter, melted. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 cup chopped hazelnuts
1 medium apple, chopped (1 cup)
1 (3 ounce) package cream cheese, room temperature
4 boneless chicken breast halves, skin on
1/2 teaspoon salt
1/4 teaspoon pepper
2 teaspoons butter, melted

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Quick Info

Servings
4 servings
Calories
279 kcal
Category
Meat & Poultry

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Chicken Breasts With Apple-Hazelnut Stuffing

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