How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts Wellington?

You need 10 ingredients. The key ingredients include: 6 whole chicken breasts, boned and split (use Tyson's brand from Sam's Club), seasoned salt and pepper, 1 (6 oz.) pkg. long grain and wild rice, 2 eggs, separated, and more.

Is Chicken Breasts Wellington suitable as meat & poultry?

Yes, Chicken Breasts Wellington falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts Wellington?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Wellington Recipe

Name: Chicken Breasts Wellington
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole chicken breasts, boned and split (use Tyson's brand from Sam's Club); seasoned salt and pepper; 1 (6 oz.) pkg. long grain and wild rice; 2 eggs, separated; 3 (8 oz.) cans refrigerated crescent rolls; 1 Tbsp. water; 2 (10 oz.) jars red currant jelly; 1 Tbsp. mustard; 3 Tbsp. Port wine; 1/4 c. lemon juice

Chicken Breasts Wellington

Eats Now Editorial Team · 416 kcal · Meat & Poultry

Chicken Breasts Wellington – a delicious recipe with chicken breasts, salt, long grain, eggs, crescent rolls, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Breasts Wellington

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