How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts Moroccan?

You need 13 ingredients. The key ingredients include: 1 1/2 lemons, 6 medium-size chicken breasts, boiled, washed and patted dry, 1/2 tsp. salt, 2 Tbsp. unsalted butter, and more.

Is Chicken Breasts Moroccan suitable as meat & poultry?

Yes, Chicken Breasts Moroccan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts Moroccan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Moroccan Recipe

Name: Chicken Breasts Moroccan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lemons; 6 medium-size chicken breasts, boiled, washed and patted dry; 1/2 tsp. salt; 2 Tbsp. unsalted butter; 4 large shallots, minced; 1/2 c. dry white wine; 1 tsp. dried oregano; 1/4 tsp. pepper; 2 Tbsp. olive oil; 1 clove garlic, minced; 1/4 c. freshly chopped parsley; 1/2 c. chicken broth; fresh coriander or parsley (garnish)

Chicken Breasts Moroccan

Eats Now Editorial Team · 434 kcal · Meat & Poultry

Chicken Breasts Moroccan – a delicious recipe with lemons, chicken breasts, salt, unsalted butter, shallots, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Breasts Moroccan

How did you like this recipe?

Frequently Asked Questions