How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts In Lemon Sauce?

You need 8 ingredients. The key ingredients include: 4 boneless, skinless chicken breast halves (about 1 1/2 lb.), 1/2 c. all-purpose flour, 1/4 c. butter, 2 tsp. chopped garlic, and more.

Is Chicken Breasts In Lemon Sauce suitable as meat & poultry?

Yes, Chicken Breasts In Lemon Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts In Lemon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts In Lemon Sauce Recipe

Name: Chicken Breasts In Lemon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breast halves (about 1 1/2 lb.); 1/2 c. all-purpose flour; 1/4 c. butter; 2 tsp. chopped garlic; 1 c. dry white wine or apple juice; 2 Tbsp. lemon juice; 1/2 tsp. pepper; 1 Tbsp. large capers, drained (if desired)

Chicken Breasts In Lemon Sauce – a delicious recipe with chicken, all-purpose, butter, garlic, white wine, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless, skinless chicken breast halves (about 1 1/2 lb.)
1/2 c. all-purpose flour
1/4 c. butter
2 tsp. chopped garlic
1 c. dry white wine or apple juice
2 Tbsp. lemon juice
1/2 tsp. pepper
1 Tbsp. large capers, drained (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Meat & Poultry

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Chicken Breasts In Lemon Sauce

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