How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breast With Pimentos?

You need 14 ingredients. The key ingredients include: 8 boneless skinless chicken breast halves, seasoning salt, to taste, black pepper, to taste, 6 tablespoons margarine, and more.

Is Chicken Breast With Pimentos suitable as meat & poultry?

Yes, Chicken Breast With Pimentos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breast With Pimentos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breast With Pimentos Recipe

Name: Chicken Breast With Pimentos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless skinless chicken breast halves; seasoning salt, to taste; black pepper, to taste; 6 tablespoons margarine; 1 cup chopped celery; 1 onion, chopped; 1 small bell pepper, chopped; 1 (4 ounce) jar chopped pimiento, drained; 1 cup uncooked rice; 1 (10 ounce) can cream of chicken soup, undiluted; 1 (10 ounce) can cream of celery soup, undiluted; 2 (8 ounce) cans milk; 1 (8 ounce) can slices water chestnuts, drained; 1 1/2 cups shredded cheddar cheese

Try this homemade Chicken Breast With Pimentos recipe the whole family will love. Made with chicken, salt, black pepper and margarine. Easy step-by-step…

This Chicken Breast With Pimentos relies on simple, everyday ingredients such as seasoning salt, to taste, black pepper, to taste, margarine and chopped celery. It comes together quickly and makes 4 servings, at about 767 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Breast With Pimentos

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions