Chicken Biscuits

1. 1

   Preheat oven to temperature on back of biscuit package.

2. 2

   In a cake pan, pour half of the gravy in the bottom of pan.

3. 3

   Put half of chicken on top of gravy.

4. 4

   Place biscuits on top of gravy and chicken mixture.

5. 5

   Place rest of chicken on top of biscuits and cover with remaining gravy.

6. 6

   Place pan in oven.

7. 7

   Bake for 20 minutes or until desired consistency.

No additional tips available.