How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Biryani?

You need 16 ingredients. The key ingredients include: 2 teaspoons canola oil, 1 pound skinless, boneless chicken breast, cut into 1-inch pieces, 1 cup chopped onion (about 1 medium onion), 1 jalapeno pepper, seeded and minced, and more.

Is Chicken Biryani suitable as meat & poultry?

Yes, Chicken Biryani falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Biryani?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Biryani Recipe

Name: Chicken Biryani
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons canola oil; 1 pound skinless, boneless chicken breast, cut into 1-inch pieces; 1 cup chopped onion (about 1 medium onion); 1 jalapeno pepper, seeded and minced; 1 teaspoon minced fresh ginger; 1 1/2 teaspoons garam masala; 3/4 teaspoon ground cumin; 1/2 teaspoon salt; 2 garlic cloves, minced; 2 cups chopped plum tomato (about 2 tomatoes); 1 cup uncooked basmati rice; 1/3 cup golden raisins; 1 (14-ounce) can fat-free, less-sodium chicken broth; 1/4 cup chopped fresh cilantro; 1/4 cup sliced almonds; 4 lime wedges

Chicken Biryani

Eats Now Editorial Team · 635 kcal · Meat & Poultry

Chicken Biryani – a delicious recipe with canola oil, skinless, onion, pepper, fresh ginger, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Biryani

How did you like this recipe?

Frequently Asked Questions