Chicken & Bacon With Vegetables and Orzo/Rice Recipe

Name: Chicken & Bacon With Vegetables and Orzo/Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cooked chicken breasts, cubed; 3 slices hickory smoked thick sliced lean bacon, cut in 2 inch pieces; 6 baby carrots, sliced; 3 stalks celery, washed, diced; 1 cup white onion, diced; 2 green peppers, cored, seeded, diced; 1 teaspoon garlic salt; 1 ½ teaspoons McCormick Salad Supreme Seasoning; 1 cup dry orzo pasta; 1 ½ cups chicken broth

Servings: persons

1 tablespoon olive oil
2 cooked chicken breasts, cubed
3 slices hickory smoked thick sliced lean bacon, cut in 2 inch pieces
6 baby carrots, sliced
3 stalks celery, washed, diced
1 cup white onion, diced
2 green peppers, cored, seeded, diced
1 teaspoon garlic salt
1 ½ teaspoons McCormick Salad Supreme Seasoning
1 cup dry orzo pasta
1 ½ cups chicken broth

1
In large frying pan with lid, add olive oil, bacon, chicken and all of the cut and diced vegetables.
2
Sprinkle with garlic salt.
3
Put the lid on and cook on low heat, uncover every 10 minutes and stir around with the spatula.
4
You want the bacon to remain soft but cooked.
5
Add the McCormick Salad Supreme Seasoning.
6
Heat the chicken broth in a large glass measuring cup in the microwave.
7
Add pasta and broth.
8
Stir.
9
Put the lid on.
10
Cook on medium heat about five minutes.
11
Stir and Serve.
12
Note: I use Sysco Chicken Base & add water for my chicken broth each time a recipe calls for it.
13
One small 16 oz.
14
container will make 5 gallons of broth for very little cost.
15
The McCormick Salad Seasoning is made specifically for pasta salads and has great spices and dried cheeses in it.
16
I serve my High Rise Biscuits and Breadsticks with this dish.

723

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 cooked chicken breasts, cubed, 3 slices hickory smoked thick sliced lean bacon, cut in 2 inch pieces, 6 baby carrots, sliced, and more.

Yes, Chicken & Bacon With Vegetables and Orzo/Rice falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Bacon With Vegetables and Orzo/Rice

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