Chicken Bacon Ranch Pasta

1. 1

   Cook pasta.

2. 2

   Drain.

3. 3

   Add a little olive oil after pasta is drained so noodles don't stick together.

4. 4

   Toss in cooked and chopped chicken, and crumbled bacon into pasta.

5. 5

   To make ranch Alfredo sauce: melt butter in saucepan, add flour and stir to combine.

6. 6

   Once you have your roux, add milk stir constantly until sauce thickens.

7. 7

   Remove from heat and stir in garlic salt and ranch dressing until well combined.

8. 8

   Pour ranch Alfredo over pasta, chicken and bacon.

9. 9

   Stir to evenly combine.

10. 10

    Add in shredded cheese and stir to combine.

11. 11

    Pour into a casserole pan and bake at 350F for 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.