How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Bacon And Spinach Salad?

You need 17 ingredients. The key ingredients include: 2 chicken breasts, 1 tablespoon sesame oil, 3 slices bacon, 300 g Baby Spinach, washed (pat dry), and more.

Is Chicken, Bacon And Spinach Salad suitable as salads?

Yes, Chicken, Bacon And Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken, Bacon And Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken, Bacon And Spinach Salad Recipe

Name: Chicken, Bacon And Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts; 1 tablespoon sesame oil; 3 slices bacon; 300 g Baby Spinach, washed (pat dry); 1 cup bean sprouts; 1/2 red pepper, thinly sliced; 1/2 cup roasted unsalted cashews; 1 small red onion, sliced; 1/4 cup raisins; 1 cup crisp fried Chinese noodles; Dressing; 2 tablespoons soy sauce; 1 tablespoon lemon juice; 1 teaspoon finely grated lemon, zest of; 1 tablespoon honey; 1 clove garlic, crushed; 1 tablespoon sesame oil

Fresh, crisp and full of flavor — this Chicken, Bacon And Spinach Salad is a must-try. Made with chicken breasts, sesame oil, bacon and bean sprouts. Ea…

This Chicken, Bacon And Spinach Salad relies on simple, everyday ingredients such as chicken breasts, sesame oil, bacon and bean sprouts. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken, Bacon And Spinach Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions