How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken & Avocado Wraps?

You need 7 ingredients. The key ingredients include: 3 tablespoons Hellmann's(R) or Best Foods(R) Light Mayonnaise, 4 whole wheat tortillas 6-in., fajita size, 12 ounces boneless skinless chicken breast halves, 1 avocado medium, peeled and sliced, and more.

Is Chicken & Avocado Wraps suitable as meat & poultry?

Yes, Chicken & Avocado Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken & Avocado Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken & Avocado Wraps Recipe

Name: Chicken & Avocado Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Hellmann's(R) or Best Foods(R) Light Mayonnaise; 4 whole wheat tortillas 6-in., fajita size; 12 ounces boneless skinless chicken breast halves; 1 avocado medium, peeled and sliced; 1 red bell pepper, sliced; 1/4 cup red onion sliced; 2 cups mixed salad greens

Try this homemade Chicken & Avocado Wraps recipe the whole family will love. Made with Mayonnaise, whole wheat tortillas, chicken and avocado. Easy step…

This Chicken & Avocado Wraps relies on simple, everyday ingredients such as red bell pepper, sliced, red onion sliced and mixed salad greens. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons Hellmann's(R) or Best Foods(R) Light Mayonnaise
4 whole wheat tortillas 6-in., fajita size
12 ounces boneless skinless chicken breast halves
1 avocado medium, peeled and sliced
1 red bell pepper, sliced
1/4 cup red onion sliced
2 cups mixed salad greens

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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