How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Avocado Bacon Wrap?

You need 16 ingredients. The key ingredients include: 2 cups cooked chicken, diced, 1 medium Hass avocado, pitted, peeled and diced, 1 small roma tomato, diced, 6 slices bacon, cooked and chopped, and more.

Is Chicken Avocado Bacon Wrap suitable as meat & poultry?

Yes, Chicken Avocado Bacon Wrap falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Avocado Bacon Wrap?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Avocado Bacon Wrap Recipe

Name: Chicken Avocado Bacon Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked chicken, diced; 1 medium Hass avocado, pitted, peeled and diced; 1 small roma tomato, diced; 6 slices bacon, cooked and chopped; 2 tablespoons green onions, sliced; 1/2 cup monterey jack cheese, shredded; 1/3 cup mayonnaise; 1/3 cup sour cream; 3 tablespoons fresh cilantro, chopped; 1 teaspoon lime juice; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon cumin; 1/8 teaspoon garlic powder; 6 (10 inch) flour tortillas; 2 cups lettuce, shredded

Try this homemade Chicken Avocado Bacon Wrap recipe the whole family will love. Made with chicken, avocado, roma tomato and bacon. Easy step-by-step ins…

This Chicken Avocado Bacon Wrap relies on simple, everyday ingredients such as cooked chicken, diced, small roma tomato, diced, bacon, cooked and chopped and green onions, sliced. It comes together quickly and makes 4 servings, at about 1232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1232

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Avocado Bacon Wrap

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions