How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Spareribs?

You need 11 ingredients. The key ingredients include: 2 garlic cloves, crushed, 3 Tbsp. dark soy sauce, 2 Tbsp. dry sherry or Chinese rice wine, 1 tsp. freshly grated ginger, and more.

Is Barbecued Spareribs suitable as meat & poultry?

Yes, Barbecued Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Spareribs Recipe

Name: Barbecued Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, crushed; 3 Tbsp. dark soy sauce; 2 Tbsp. dry sherry or Chinese rice wine; 1 tsp. freshly grated ginger; 1/2 Tbsp. brown sugar; 1/2 Tbsp. sesame oil; 1/2 tsp. 5-spice powder*; 1 Tbsp. hoisin sauce; 1 tsp. pepper sauce (such as Tabasco or Mexican hot sauce); 1 Tbsp. catsup; 1 (2 lb.) side of pork spareribs, cut into 2 to 3 pieces.

Barbecued Spareribs

Eats Now Editorial Team · 193 kcal · Meat & Poultry

Barbecued Spareribs – a delicious recipe with garlic, soy sauce, sherry, freshly grated ginger, brown sugar, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Spareribs

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