How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Artichoke Sausage Bake Recipe?

You need 6 ingredients. The key ingredients include: 1 piece chicken per person, thigh or possibly breast, 2 links sausage per person (brown if you like but not necessary), 1 can artichoke hearts (or possibly 2 per person), 2 cans cream of mushroom soup, and more.

Is Chicken Artichoke Sausage Bake Recipe suitable as meat & poultry?

Yes, Chicken Artichoke Sausage Bake Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Artichoke Sausage Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Artichoke Sausage Bake Recipe Recipe

Name: Chicken Artichoke Sausage Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 piece chicken per person, thigh or possibly breast; 2 links sausage per person (brown if you like but not necessary); 1 can artichoke hearts (or possibly 2 per person); 2 cans cream of mushroom soup; 1 can water chestnuts; Red or possibly white wine to taste (approx. 1 can)

Chicken Artichoke Sausage Bake Recipe – a delicious recipe with chicken, sausage, hearts, cream of mushroom soup, water chestnuts, Red. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 piece chicken per person, thigh or possibly breast
2 links sausage per person (brown if you like but not necessary)
1 can artichoke hearts (or possibly 2 per person)
2 cans cream of mushroom soup
1 can water chestnuts
Red or possibly white wine to taste (approx. 1 can)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Meat & Poultry

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