Name: Chicken-Artichoke Casserole
Yield: 4 servings
Ingredients: 2 (14 oz.) cans artichoke hearts; 2 2/3 c. diced cooked chicken; 2 (10 1/2 oz.) cans cream of chicken soup; 1 c. mayonnaise; 1 small can sliced water chestnuts; 1 tsp. lemon juice; 1/2 tsp. curry powder; 1 1/4 c. grated sharp Cheddar cheese

Chicken-Artichoke Casserole – a delicious recipe with hearts, chicken, cream of chicken soup, mayonnaise, water, lemon juice. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 (14 oz.) cans artichoke hearts
2 2/3 c. diced cooked chicken
2 (10 1/2 oz.) cans cream of chicken soup
1 c. mayonnaise
1 small can sliced water chestnuts
1 tsp. lemon juice
1/2 tsp. curry powder
1 1/4 c. grated sharp Cheddar cheese

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken-Artichoke Casserole

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