How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Antipasto Recipe?

You need 8 ingredients. The key ingredients include: 1 pound boneless skinless chicken, 1 can black ripe olives, 1 jar marinated artichoke hearts, cut up, 1 jar roasted red peppers, cut up, and more.

Is Chicken Antipasto Recipe suitable as meat & poultry?

Yes, Chicken Antipasto Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Antipasto Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Antipasto Recipe Recipe

Name: Chicken Antipasto Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken; 1 can black ripe olives; 1 jar marinated artichoke hearts, cut up; 1 jar roasted red peppers, cut up; 2 cloves garlic, chopped; 1 med. onion, minced; 2 tbsp. extra virgin olive oil; 1 pound colored vegetable pasta

Chicken Antipasto Recipe – a delicious recipe with chicken, black ripe olives, hearts, red peppers, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound boneless skinless chicken
1 can black ripe olives
1 jar marinated artichoke hearts, cut up
1 jar roasted red peppers, cut up
2 cloves garlic, chopped
1 med. onion, minced
2 tbsp. extra virgin olive oil
1 pound colored vegetable pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Meat & Poultry

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Chicken Antipasto Recipe

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