How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Zucchini Couscous?

You need 6 ingredients. The key ingredients include: 8 ounces boneless skinless chicken breasts, cut into 1-inch cubes, 4 medium zucchini, sliced, 1 (14 1/2 ounce) can diced tomatoes, 14 12 ounces reduced-sodium fat-free chicken broth, and more.

Is Chicken and Zucchini Couscous suitable as meat & poultry?

Yes, Chicken and Zucchini Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Zucchini Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Zucchini Couscous Recipe

Name: Chicken and Zucchini Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces boneless skinless chicken breasts, cut into 1-inch cubes; 4 medium zucchini, sliced; 1 (14 1/2 ounce) can diced tomatoes; 14 12 ounces reduced-sodium fat-free chicken broth; 1 teaspoon italian seasoning; 1 cup uncooked whole wheat couscous

Chicken and Zucchini Couscous – a delicious recipe with chicken breasts, zucchini, tomatoes, chicken broth, italian seasoning, whole wheat couscous. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces boneless skinless chicken breasts, cut into 1-inch cubes
4 medium zucchini, sliced
1 (14 1/2 ounce) can diced tomatoes
14 12 ounces reduced-sodium fat-free chicken broth
1 teaspoon italian seasoning
1 cup uncooked whole wheat couscous

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken and Zucchini Couscous

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