Chicken And Yellow Rice Recipe

Name: Chicken And Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (3 lb.) fryer chicken, quartered; 1/2 c. olive oil; 2 onions, chopped; 1 green pepper, seeded and chopped; 2 medium tomatoes, peeled and chopped; 2 cloves garlic, minced; 1 bay leaf; 4 c. chicken broth; 2 c. rice and 1/2 tsp. saffron (or buy yellow rice); 1 1/2 tsp. salt; 1/2 c. peas (frozen or canned); 2 pimentos, cut in half; 4 asparagus tips

Servings: persons

1 large (3 lb.) fryer chicken, quartered
1/2 c. olive oil
2 onions, chopped
1 green pepper, seeded and chopped
2 medium tomatoes, peeled and chopped
2 cloves garlic, minced
1 bay leaf
4 c. chicken broth
2 c. rice and 1/2 tsp. saffron (or buy yellow rice)
1 1/2 tsp. salt
1/2 c. peas (frozen or canned)
2 pimentos, cut in half
4 asparagus tips

1
Heat oil in skillet.
2
Saute chicken until skin is golden. Remove and put in baking dish.
3
In same skillet, saute onion, green pepper, tomatoes, garlic and bay leaf for 5 minutes.
4
Pour over chicken.
5
Add broth, rice, saffron and salt.
6
Bring to a boil.
7
Cover and bake at 350u00b0 for 20 minutes.
8
Remove from oven; sprinkle or garnish with peas, pimentos and asparagus tips. Serves 4.

1216

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 large (3 lb.) fryer chicken, quartered, 1/2 c. olive oil, 2 onions, chopped, 1 green pepper, seeded and chopped, and more.

Yes, Chicken And Yellow Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Yellow Rice

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