Chicken And Vegetables Supreme Recipe

Name: Chicken And Vegetables Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 2 Tbsp. butter or margarine; 6 chicken breast halves, boned and skinned; 1/2 tsp. garlic salt; 6 slices Swiss cheese (big enough to cover each breast); 1 pkg. California style frozen vegetables; 1/2 lb. sliced fresh mushrooms; 1 can cream of mushroom soup; 1/4 c. water; 1 tsp. Worcestershire sauce; 1/2 tsp. thyme; 3/4 c. dry Stove Top stuffing mix

Servings: persons

2 Tbsp. vegetable oil
2 Tbsp. butter or margarine
6 chicken breast halves, boned and skinned
1/2 tsp. garlic salt
6 slices Swiss cheese (big enough to cover each breast)
1 pkg. California style frozen vegetables
1/2 lb. sliced fresh mushrooms
1 can cream of mushroom soup
1/4 c. water
1 tsp. Worcestershire sauce
1/2 tsp. thyme
3/4 c. dry Stove Top stuffing mix

1
Melt oil and butter or margarine in a 9 x 13-inch baking dish. Swirl chicken in melted fat.
2
Sprinkle with garlic salt and cook, uncovered, for 30 minutes at 400u00b0.
3
Drain off oil.
4
Place cheese on top of chicken, then layer vegetables and mushrooms on top. Mix together soup, water, Worcestershire sauce and thyme.
5
Pour over chicken and vegetables.
6
Sprinkle with stuffing mix and bake, uncovered, for 30 minutes at 400u00b0 or until chicken is tender.
7
Can be made day ahead and refrigerated.

582

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 2 Tbsp. butter or margarine, 6 chicken breast halves, boned and skinned, 1/2 tsp. garlic salt, and more.

Yes, Chicken And Vegetables Supreme falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Vegetables Supreme

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