How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Vegetable Shish Kabobs?

You need 1 ingredient. The key ingredients include: ["8 ounces, weight Chicken Breast, Skinless, Boneless, Cut Into 1/2"" Pieces", "1/4 whole Onion, Cut Into Quarters", "1/4 whole Large Sweet Bell Pepper, Cut Into Chunks", "1 whole Small Zucchini, Cut Into 1/2"" Slices", "2 whole Plum Tomatoes Or Cherry Tomatoes", "2 Tablespoons Balsamic Dressing", "1 dash Salt", "1 dash Ground Pepper"].

Is Chicken and Vegetable Shish Kabobs suitable as meat & poultry?

Yes, Chicken and Vegetable Shish Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Vegetable Shish Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Vegetable Shish Kabobs Recipe

Name: Chicken and Vegetable Shish Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["8 ounces, weight Chicken Breast, Skinless, Boneless, Cut Into 1/2"" Pieces", "1/4 whole Onion, Cut Into Quarters", "1/4 whole Large Sweet Bell Pepper, Cut Into Chunks", "1 whole Small Zucchini, C…

Try this homemade Chicken and Vegetable Shish Kabobs recipe the whole family will love. Made with Chicken, Onion, Sweet Bell Pepper and Zucchini. Easy s…

This Chicken and Vegetable Shish Kabobs is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["8 ounces, weight Chicken Breast, Skinless, Boneless, Cut Into 1/2"" Pieces", "1/4 whole Onion, Cut Into Quarters", "1/4 whole Large Sweet Bell Pepper, Cut Into Chunks", "1 whole Small Zucchini, Cut Into 1/2"" Slices", "2 whole Plum Tomatoes Or Cherry Tomatoes", "2 Tablespoons Balsamic Dressing", "1 dash Salt", "1 dash Ground Pepper"]

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Servings
4 servings
Category
Meat & Poultry

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