Chicken And Tortilla Casserole Recipe

Name: Chicken And Tortilla Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) jar Taco Bell brand medium picante sauce; 1 c. chopped onion; 2 cloves garlic, minced; 1 (4 oz.) can chopped green chili peppers; 1 tsp. ground cumin; 2 c. chopped cooked chicken or turkey; 1 (15 oz.) can black beans, rinsed and drained; 1/4 c. snipped fresh cilantro; 8 corn tortillas; 1 c. shredded low-fat Cheddar cheese; 1 c. shredded low-fat Monterey Jack or Mozzarella cheese

Servings: persons

1 (16 oz.) jar Taco Bell brand medium picante sauce
1 c. chopped onion
2 cloves garlic, minced
1 (4 oz.) can chopped green chili peppers
1 tsp. ground cumin
2 c. chopped cooked chicken or turkey
1 (15 oz.) can black beans, rinsed and drained
1/4 c. snipped fresh cilantro
8 corn tortillas
1 c. shredded low-fat Cheddar cheese
1 c. shredded low-fat Monterey Jack or Mozzarella cheese

1
Spray a large skillet with nonstick coating.
2
Cook onion, garlic, chili peppers and cumin in skillet until onion is tender. Stir in chicken or turkey, Taco Bell brand picante sauce, black beans and cilantro.
3
Spray a 9-inch square baking dish with nonstick coating.
4
Layer 4 of the corn tortillas in the bottom of the baking dish, overlapping as necessary.
5
Spoon 1/2 of the chicken-picante mixture over the tortillas.
6
Toss together Cheddar and Monterey Jack cheese.
7
Sprinkle 1/2 of the cheese mixture over the chicken-picante mixture.
8
Repeat (can be covered and refrigerated until ready to bake).
9
Bake, uncovered, in a 350u00b0 oven for 20 to 30 minutes, or until heated through.

854

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (16 oz.) jar Taco Bell brand medium picante sauce, 1 c. chopped onion, 2 cloves garlic, minced, 1 (4 oz.) can chopped green chili peppers, and more.

Yes, Chicken And Tortilla Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Tortilla Casserole

How did you like this recipe?

Frequently Asked Questions