Chicken And Thyme Terrine

1. 1

   Heat oven to 350 degrees.

2. 2

   Line standard loaf pan with foil, spray with Pam Sprinkle parsley in the bottom of pan.

3. 3

   Cut breasts in small pieces, process in food processor until ground.

4. 4

   Add reamining ingreadients except red pepper and process until smooth.

5. 5

   Mix chicken mixture and chopped red pepper, spread in pan.

6. 6

   Cover pan tightly with foil, bake 1 hour, remove foil, bake another 20-30 minutes or until 180u00b0 Cover and let stand 1 hour.

7. 7

   Refrigerate at least 3 hours.

8. 8

   Invert pan onto platter and cut into slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.