How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Stuffing ?

You need 9 ingredients. The key ingredients include: 4 boneless chicken breast halves, without skin, 4 slices Swiss cheese, 1 can (10 1/2 ounce) condensed cream of chicken soup, 1 can (10 1/2 ounce) condensed cream of mushroom soup, and more.

Is Chicken And Stuffing suitable as meat & poultry?

Yes, Chicken And Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Stuffing ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Stuffing Recipe

Name: Chicken And Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breast halves, without skin; 4 slices Swiss cheese; 1 can (10 1/2 ounce) condensed cream of chicken soup; 1 can (10 1/2 ounce) condensed cream of mushroom soup; 1 cup chicken broth; 1/4 cup milk; 2 to 3 cups Pepperidge Farm Herb Stuffing Mix; 1/2 cup melted butter; salt and pepper to taste

Chicken And Stuffing – a delicious recipe with chicken breast halves, Swiss cheese, condensed cream, condensed cream, chicken broth, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breast halves, without skin
4 slices Swiss cheese
1 can (10 1/2 ounce) condensed cream of chicken soup
1 can (10 1/2 ounce) condensed cream of mushroom soup
1 cup chicken broth
1/4 cup milk
2 to 3 cups Pepperidge Farm Herb Stuffing Mix
1/2 cup melted butter
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken And Stuffing

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