How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And String Bean Casserole?

You need 8 ingredients. The key ingredients include: 2 cans French-style green beans, drained, 1 pkg. Lipton chicken flavored rice, 1 medium onion, chopped, 1 can cream of chicken soup, and more.

Is Chicken And String Bean Casserole suitable as meat & poultry?

Yes, Chicken And String Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And String Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And String Bean Casserole Recipe

Name: Chicken And String Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans French-style green beans, drained; 1 pkg. Lipton chicken flavored rice; 1 medium onion, chopped; 1 can cream of chicken soup; 1 c. mayonnaise; 2 c. shredded cheese; 4 c. cooked chicken; 1/2 c. chicken broth

Try this homemade Chicken And String Bean Casserole recipe the whole family will love. Made with green beans, chicken flavored rice, onion and cream of …

This Chicken And String Bean Casserole relies on simple, everyday ingredients such as lipton chicken flavored rice, medium onion, chopped, cream of chicken soup and mayonnaise. It comes together quickly and makes 4 servings, at about 1653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cans French-style green beans, drained
1 pkg. Lipton chicken flavored rice
1 medium onion, chopped
1 can cream of chicken soup
1 c. mayonnaise
2 c. shredded cheese
4 c. cooked chicken
1/2 c. chicken broth

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Quick Info

Servings
4 servings
Calories
1653 kcal
Category
Meat & Poultry

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