Chicken and Spaghetti Recipe

Name: Chicken and Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Chicken (approximately 3 Pounds); 2 Tablespoons Butter; 6 sticks Celery, Chopped; 1 whole Medium Sized Onion, Chopped; 2 whole Bell Peppers, Diced; 1/2 cups Worcestershire Sauce; 1 can (14 Oz. Size) Petite Diced Tomatoes; 16 ounces, weight Dry Spaghetti Noodles; 1 can (10 Oz. Size) Cream Of Mushroom Soup; 1 jar Sliced Mushrooms (4 Ounce Jar)

Servings: persons

1 whole Chicken (approximately 3 Pounds)
2 Tablespoons Butter
6 sticks Celery, Chopped
1 whole Medium Sized Onion, Chopped
2 whole Bell Peppers, Diced
1/2 cups Worcestershire Sauce
1 can (14 Oz. Size) Petite Diced Tomatoes
16 ounces, weight Dry Spaghetti Noodles
1 can (10 Oz. Size) Cream Of Mushroom Soup
1 jar Sliced Mushrooms (4 Ounce Jar)

1
The day before, put the chicken in the crock pot with a small amount of water and cook for 8 hours.
2
Cool, de-bone and chunk up the chicken, saving the broth.
3
In a skillet over a low flame, melt the butter.
4
Add chopped celery, onion, and bell pepper.
5
Cook til tender.
6
Add worchestershire sauce, tomatoes, mushrooms, and soup.
7
Simmer on low while you cook the spaghetti (according to package directions) in the reserved chicken broth.
8
You want the spaghetti to be al dente.
9
Drain the pasta and add it to the rest of the ingredients, including the chicken.
10
Place in 13x9 casserole dish.
11
At this point you can refrigerate it until later, or top with some grated cheddar and bake til bubbly; about 45 min.
12
This dish freezes well.

634

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole Chicken (approximately 3 Pounds), 2 Tablespoons Butter, 6 sticks Celery, Chopped, 1 whole Medium Sized Onion, Chopped, and more.

Yes, Chicken and Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Spaghetti

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