Try this homemade Chicken And Sour Cream Enchiladas recipe the whole family will love. Made with Worthington, green chilies, Cheddar cheese and flour to…
This Chicken And Sour Cream Enchiladas relies on simple, everyday ingredients such as (4 oz.) diced green chilies, shredded cheddar cheese, flour tortillas and condensed mushroom soup. It comes together quickly and makes 4 servings, at about 1236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026