How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Rice Taco Salad?

You need 9 ingredients. The key ingredients include: 2 pounds skinless, boneless chicken breast halves - cut into bite size pieces, 1 tablespoon taco seasoning mix, or to taste, 1 (5.4 ounce) package Knorr(R) Fiesta SidesTM - Yellow Rice, 1 cup corn, and more.

Is Chicken And Rice Taco Salad suitable as salads?

Yes, Chicken And Rice Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken And Rice Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken And Rice Taco Salad Recipe

Name: Chicken And Rice Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds skinless, boneless chicken breast halves - cut into bite size pieces; 1 tablespoon taco seasoning mix, or to taste; 1 (5.4 ounce) package Knorr(R) Fiesta SidesTM - Yellow Rice; 1 cup corn; 1 cup no-salt-added black beans; 1 (8 ounce) package shredded lettuce; 1 medium tomato, diced; 2 cups shredded reduced-fat Cheddar cheese; 1 1/2 cups crushed tortilla chips (optional)

Chicken And Rice Taco Salad – a delicious recipe with skinless, taco seasoning mix, Fiesta Sides, corn, no-salt, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pounds skinless, boneless chicken breast halves - cut into bite size pieces
1 tablespoon taco seasoning mix, or to taste
1 (5.4 ounce) package Knorr(R) Fiesta SidesTM - Yellow Rice
1 cup corn
1 cup no-salt-added black beans
1 (8 ounce) package shredded lettuce
1 medium tomato, diced
2 cups shredded reduced-fat Cheddar cheese
1 1/2 cups crushed tortilla chips (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Salads

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