Chicken And Rice Casserole

Name: Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cut up; 1 small onion, diced; 1 c. celery, diced; 1/4 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. oleo, melted; 1 c. water; 1 1/2 c. rice (long grain, not instant); 2 cans Campbell's cream of chicken or 1 can cream of chicken and 1 can cream of mushroom; 2/3 c. Miracle Whip; 1/3 c. milk; paprika

Eats Now Editorial Team · 437 kcal · Meat & Poultry

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Chicken And Rice Casserole – a delicious recipe with chicken, onion, celery, salt, pepper, oleo. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken, cut up
1 small onion, diced
1 c. celery, diced
1/4 tsp. salt
1/4 tsp. pepper
2 Tbsp. oleo, melted
1 c. water
1 1/2 c. rice (long grain, not instant)
2 cans Campbell's cream of chicken or 1 can cream of chicken and 1 can cream of mushroom
2/3 c. Miracle Whip
1/3 c. milk
paprika

1
Spray pan with Pam.
2
Mix onion, celery, oleo, salt and pepper. Pour water carefully over mixture.
3
Sprinkle with rice.
4
Mix soup together with Miracle Whip and milk.
5
Mix well and pour over chicken.
6
Bake 1 1/4 hours at 350u00b0, covered.
7
Uncover and sprinkle with paprika and bake 15 minutes longer.

437

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 whole chicken, cut up, 1 small onion, diced, 1 c. celery, diced, 1/4 tsp. salt, and more.

Yes, Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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