How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-And-Rice Casserole?

You need 13 ingredients. The key ingredients include: 1 1/2 cups uncooked long-grain rice, 1/2 cup butter, 1 green bell pepper, chopped, 1 onion, chopped, and more.

Is Chicken-And-Rice Casserole suitable as meat & poultry?

Yes, Chicken-And-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-And-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-And-Rice Casserole Recipe

Name: Chicken-And-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups uncooked long-grain rice; 1/2 cup butter; 1 green bell pepper, chopped; 1 onion, chopped; 3 celery ribs, chopped; 2 garlic cloves, minced; 4 green onions, chopped; 2 (10 3/4-oz.) cans cream of chicken soup, undiluted; 3 cups chopped cooked chicken; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 cup (4 oz.) shredded Cheddar-colby cheese blend; 1/4 cup fine, dry breadcrumbs

Chicken-And-Rice Casserole

Eats Now Editorial Team · 1113 kcal · Meat & Poultry

Chicken-And-Rice Casserole – a delicious recipe with long-grain rice, butter, green bell pepper, onion, celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-And-Rice Casserole

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