How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Rice Casserole?

You need 8 ingredients. The key ingredients include: 1/3 c. margarine or chicken fat, 1/3 c. all-purpose flour, 1/3 c. chopped onion, 1/2 tsp. salt, and more.

Is Chicken And Rice Casserole suitable as meat & poultry?

Yes, Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Rice Casserole Recipe

Name: Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. margarine or chicken fat; 1/3 c. all-purpose flour; 1/3 c. chopped onion; 1/2 tsp. salt; 1/4 tsp. pepper; 1 3/4 c. broth; 2/3 c. chicken, cooked and cubed; 1 pkg. frozen peas and carrots

Chicken And Rice Casserole – a delicious recipe with margarine, all-purpose, onion, salt, pepper, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. margarine or chicken fat
1/3 c. all-purpose flour
1/3 c. chopped onion
1/2 tsp. salt
1/4 tsp. pepper
1 3/4 c. broth
2/3 c. chicken, cooked and cubed
1 pkg. frozen peas and carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Meat & Poultry

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