How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 stick margarine, melted, 1 1/2 c. Minute rice, 1/2 c. frozen chopped broccoli, thawed, 4 to 5 boneless, skinless chicken breasts, and more.

Is Chicken And Rice Casserole suitable as meat & poultry?

Yes, Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Rice Casserole Recipe

Name: Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, melted; 1 1/2 c. Minute rice; 1/2 c. frozen chopped broccoli, thawed; 4 to 5 boneless, skinless chicken breasts; 1 can cream of celery soup; 1 can water; 2/3 c. milk; 1 envelope onion soup mix

Chicken And Rice Casserole – a delicious recipe with margarine, rice, broccoli, chicken breasts, cream of celery soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 stick margarine, melted
1 1/2 c. Minute rice
1/2 c. frozen chopped broccoli, thawed
4 to 5 boneless, skinless chicken breasts
1 can cream of celery soup
1 can water
2/3 c. milk
1 envelope onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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Chicken And Rice Casserole

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