Chicken And Prosciutto Skewers Recipe

Name: Chicken And Prosciutto Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small boneless skinless chicken breasts; 18 slices prosciutto; For the marinade; 2 garlic cloves; 6 tablespoons olive oil; 3 tablespoons balsamic vinegar; 3 tablespoons fresh rosemary, finely chopped; 3 tablespoons Dijon mustard; salt & freshly ground black pepper; For the sauce; 12 red ripe tomatoes; 2 garlic cloves; 6 tablespoons virgin olive oil; 3 teaspoons fresh thyme, chopped; skewer

Servings: persons

6 small boneless skinless chicken breasts
18 slices prosciutto
For the marinade
2 garlic cloves
6 tablespoons olive oil
3 tablespoons balsamic vinegar
3 tablespoons fresh rosemary, finely chopped
3 tablespoons Dijon mustard
salt & freshly ground black pepper
For the sauce
12 red ripe tomatoes
2 garlic cloves
6 tablespoons virgin olive oil
3 teaspoons fresh thyme, chopped
skewer

1
To prepare the chicken, remove the small fillet at the back and cut the breast in 3 lengthways.
2
Mix together the marinade ingredients, pour over the chicken and give it a good stir. Set aside while you prepare the sauce.
3
Roughly chop the tomatoes and place them in a pan with the garlic, olive oil and thyme. Warm the sauce until just heated through. Season with salt and pepper.
4
Wrap each piece of chicken in a slice of prosciutto, and then thread onto the skewers.
5
Place onto a preheated griddle or barbecue and turn regularly to avoid them burning. Cook for about 8-10 minutes until they are golden in colour and cooked through.
6
Serve with the fresh tomato sauce and garnish with fresh thyme or rosemary.

777

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 small boneless skinless chicken breasts, 18 slices prosciutto, For the marinade, 2 garlic cloves, and more.

Yes, Chicken And Prosciutto Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Prosciutto Skewers

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