Chicken And Pasta In White Wine Garlic Sauce Recipe

Name: Chicken And Pasta In White Wine Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 ounce) boneless skinless chicken breasts; 1/2 cup water; 1 cup dry white wine; 1 (14 ounce) can diced tomatoes, drained; 1/2 cup extra virgin olive oil; 1 (6 ounce) can sliced mushrooms; 1 cup finely chopped white onion; 1/2 teaspoon oregano; 1/2 teaspoon thyme; 1/2 teaspoon rosemary; 1/2 teaspoon basil; 1 bay leaf; 2 cloves crushed garlic or 2 cloves minced garlic; 1 lb linguine or 1 lb other pastas; salt and pepper

Servings: persons

4 (6 ounce) boneless skinless chicken breasts
1/2 cup water
1 cup dry white wine
1 (14 ounce) can diced tomatoes, drained
1/2 cup extra virgin olive oil
1 (6 ounce) can sliced mushrooms
1 cup finely chopped white onion
1/2 teaspoon oregano
1/2 teaspoon thyme
1/2 teaspoon rosemary
1/2 teaspoon basil
1 bay leaf
2 cloves crushed garlic or 2 cloves minced garlic
1 lb linguine or 1 lb other pastas
salt and pepper

1
Cut chicken breasts into bite-sized pieces.
2
Combine chicken in large skillet with water, olive oil, mushrooms, onion, garlic, and spices.
3
Cook until onion is tender.
4
Add tomatoes, wine, salt and pepper to taste.
5
Reduce heat, cover, and simmer about 15 minutes while preparing pasta, stirring occasionally.
6
Drain pasta al dente,place into serving dish and toss with olive oil.
7
Pour chicken mixture over pasta.
8
Serve with fresh salad and garlic toast.
9
I am very generous with my spices when i make this dish and usually add more than the recipe calls for, but it is quite delicious as written.

890

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 (6 ounce) boneless skinless chicken breasts, 1/2 cup water, 1 cup dry white wine, 1 (14 ounce) can diced tomatoes, drained, and more.

Yes, Chicken And Pasta In White Wine Garlic Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken And Pasta In White Wine Garlic Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions