Chicken And Pasta Frittata Recipe

Name: Chicken And Pasta Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried macaroni noodles; 2 tablespoons olive oil; 1 brown onions (for Australians) or 1 yellow onion, finely chopped (for Americans); 4 garlic cloves, finely chopped; 1 carrot, peeled, finely diced; 1 small red pepper, finely diced; 2 cups cooked chicken, roughly chopped; 1 teaspoon dried thyme; 1/2 cup parmesan cheese; 1/2 cup flat leaf parsley, roughly chopped; 8 eggs; salt, to taste; fresh ground pepper, to taste

Servings: persons

2 cups dried macaroni noodles
2 tablespoons olive oil
1 brown onions (for Australians) or 1 yellow onion, finely chopped (for Americans)
4 garlic cloves, finely chopped
1 carrot, peeled, finely diced
1 small red pepper, finely diced
2 cups cooked chicken, roughly chopped
1 teaspoon dried thyme
1/2 cup parmesan cheese
1/2 cup flat leaf parsley, roughly chopped
8 eggs
salt, to taste
fresh ground pepper, to taste

1
Cook the pasta in a large saucepan of boiling salted water, following the packet directions, until tender; drain.
2
Heat 1 tablespoon of oil in a large pan over a medium heat; add the onion, garlic and carrot and cook for 3-4 minutes or until soft; add the red pepper and cook, stirring occasionally for 1 minute; then transfer the contents of the pan to a large bowl.
3
Add the chicken, thyme, parmesan, parsley and pasta to the onion mixture; whisk the eggs in a large jug and add them to the pasta mixture; stir until well-combined and season with salt and pepper, to taste.
4
Heat the remaining oil in the pan over a medium heat and add the pasta mixture to the hot pan; reduce the heat to medium-low and cook the contents of the pan for 8-10 minutes or until the frittata has set around the edges. The centre should still be slightly soft.
5
Preheat a grill on a medium heat and place the pan under the grill; cook the frittata for 4-5 minutes or until it is golden and set.
6
Cut into wedges and serve with crusty rolls and a salad.

1235

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups dried macaroni noodles, 2 tablespoons olive oil, 1 brown onions (for Australians) or 1 yellow onion, finely chopped (for Americans), 4 garlic cloves, finely chopped, and more.

Yes, Chicken And Pasta Frittata falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Pasta Frittata

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