Chicken And Noodle Soup Recipe

Name: Chicken And Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts; 2 cups celery, chopped with leaves; 1 cup onion; 1 lb baby carrots, chopped; 1 minced garlic clove; 1 teaspoon sea salt; 1 teaspoon black pepper; 3 teaspoons Mrs. Dash seasoning mix; 1 teaspoon poultry seasoning; 1 teaspoon lemon pepper, I like Mrs Dash Lemon Pepper; 1/8 teaspoon red pepper; 1/2 teaspoon season salt; 1 teaspoon garlic powder; 1 tablespoon dried parsley; 16 cups water; 2 tablespoons olive oil; 1 (16 ounce) package whole wheat noodles

Servings: persons

2 chicken breasts
2 cups celery, chopped with leaves
1 cup onion
1 lb baby carrots, chopped
1 minced garlic clove
1 teaspoon sea salt
1 teaspoon black pepper
3 teaspoons Mrs. Dash seasoning mix
1 teaspoon poultry seasoning
1 teaspoon lemon pepper, I like Mrs Dash Lemon Pepper
1/8 teaspoon red pepper
1/2 teaspoon season salt
1 teaspoon garlic powder
1 tablespoon dried parsley
16 cups water
2 tablespoons olive oil
1 (16 ounce) package whole wheat noodles

1
In a large stock pot add olive oil.
2
Chop onions, minced garlic and celery including the leaves of the celery, place in pot. Turn heat to med high start to simmer.
3
Add chicken then all the spices. Let simmer for minute then add water.
4
Bring to a boil then turn heat to medium and cook for 45 minutes.
5
When chicken is done pull out and set on a plate to cool.
6
Add carrots and noodles. Cook 10 minutes.
7
Shred the chicken and place back in the pot.
8
If you want the broth thicker then thicken with cornstarch by placing 3 tbls of cornstarch in a glass with 3 tablespoons of cold water mixing well. Bring broth to a boil and stir in the mixture. Let cool before serving.

373

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 chicken breasts, 2 cups celery, chopped with leaves, 1 cup onion, 1 lb baby carrots, chopped, and more.

Yes, Chicken And Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Noodle Soup

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