Chicken And Mushroom Stroganoff Recipe

Name: Chicken And Mushroom Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 onion, minced; 2 garlic cloves, minced; 1 teaspoon salt; 1/2 lb mushroom, sliced; 1 (10 ounce) can cream of mushroom soup; 3 chicken breasts, cut into bite size pieces; 1 tablespoon Worcestershire sauce; 1 tablespoon brandy; 1 teaspoon paprika; 1 teaspoon dried parsley; 1 cup sour cream (can use double cream and a squeeze of lemon juice)

Servings: persons

2 tablespoons butter
1 onion, minced
2 garlic cloves, minced
1 teaspoon salt
1/2 lb mushroom, sliced
1 (10 ounce) can cream of mushroom soup
3 chicken breasts, cut into bite size pieces
1 tablespoon Worcestershire sauce
1 tablespoon brandy
1 teaspoon paprika
1 teaspoon dried parsley
1 cup sour cream (can use double cream and a squeeze of lemon juice)

1
Saute the chicken and onions in the butter over a medium heat until lightly coloured, add the mushrooms and after about 5 minutes add the garlic and salt.
2
Fry for another minute or 2 and add the soup, the Worcestershire sauce, brandy and parsley.
3
Cook for 3-5 minutes, check that the chicken is cooked through. Add a little water if you think the mixture is too thick, heat through again then add the sour cream.
4
Heat through but do not boil, serve with white rice or buttered noodles.
5
Simple!

399

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 1 onion, minced, 2 garlic cloves, minced, 1 teaspoon salt, and more.

Yes, Chicken And Mushroom Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Mushroom Stroganoff

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