How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Linguine With Garlic Sauce(4 Servings) ?

You need 8 ingredients. The key ingredients include: 1 lb. linguine, 3/4 c. olive oil, 9 garlic cloves, chopped, 1/2 tsp. crushed red pepper (optional), and more.

Is Chicken And Linguine With Garlic Sauce(4 Servings) suitable as pasta & noodles?

Yes, Chicken And Linguine With Garlic Sauce(4 Servings) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken And Linguine With Garlic Sauce(4 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Linguine With Garlic Sauce(4 Servings)

Name: Chicken And Linguine With Garlic Sauce(4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. linguine; 3/4 c. olive oil; 9 garlic cloves, chopped; 1/2 tsp. crushed red pepper (optional); 1/2 tsp. salt; 2 whole cooked chicken breasts, skinned, boned and coarsely chopped or 4 cutlets, cooked and coarsely chopped; 3/4 c. chicken broth; 1/2 tsp. dried thyme

Try this homemade Chicken And Linguine With Garlic Sauce(4 Servings) recipe the whole family will love. Made with linguine, olive oil, garlic and red pe…

This Chicken And Linguine With Garlic Sauce(4 Servings) relies on simple, everyday ingredients such as linguine, olive oil, garlic cloves, chopped and salt. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 lb. linguine
3/4 c. olive oil
9 garlic cloves, chopped
1/2 tsp. crushed red pepper (optional)
1/2 tsp. salt
2 whole cooked chicken breasts, skinned, boned and coarsely chopped or 4 cutlets, cooked and coarsely chopped
3/4 c. chicken broth
1/2 tsp. dried thyme

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Quick Info

Servings
4 servings
Calories
891 kcal
Category
Pasta & Noodles

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Chicken And Linguine With Garlic Sauce(4 Servings)

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